Dec 4th 2007 Wini’s Pumpkin Bread
4 EGGS
1 CUP VEGATABLE OIL
3 CUPS SUGAR
1 CUP CANNED PUMPKIN PUREE
1 TEASPOON CINNAMON
2/3 CUP WATER
1 TEASPOON NUTMEG
3 CUPS FLOUR
1 TEASPOON SALT
2 TEASPOONS BAKING SODA
1. Cream eggs and sugar.
2. Add cinnamon, nutmeg, salt and oil.
3. Mix in pumpkin and water.
4. Sift (or mix) together flour and baking soda; mix with wet ingredients.
5. Pour into 7 x 3 x 2 inch loaf pans.
6. Bake at 350 degrees for 45 to 60 minutes.
7. Cool in oven 10 to 15 minutes.
8. Complete cooling on a rack.
Created by Jon
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